Arkansas Black

A dark purplish apple with a tart tangy sweet flavor which improves in storage.   Available in October.

Braeburn

Rich and complex with a hint of cinnamon, a flavor author Rowan Jacobsen describes as “emphatically appley”.  Braeburn bakes well and makes an excellent sauce that requires little sugar. Available in mid-October.

Chestnut Crab

Orangish red with a light russeting. Small with a sweet flavor. James Beard award-winning author, Rowan Jacobsen, describes its flavor as “peach pie on a graham cracker crust.” Available in September.

Cortland

Sweetly tart apple that resists browning. A bit soft for some. Great in salads and sauces. Available in September.

Enterprise

Firm and crisp with a spicy aroma and mildly tart. Available in October.

Florina (Querina)

Sweet, aromatic flavor combined with a crisp juicy texture.   Available in September.

Fuji

Sweet, juicy and exceptionally crisp. Fuji's spicy, crisp sweetness makes it excellent out of hand or as applesauce. Originally from Japan. Available in September.

Goldrush

Writer Roger Yepsen notes, “Goldrush delivers one of the most stimulating experiences to be found on a tree…[It] has a tart, winy, clean edge that feels effervescent on the tongue.” Available in October.

Jonagold

A large, crisp, juicy apple with a honey-tart flavor. It is great for both eating and baking. Michael Pollan calls it “one of the great achievements of modern apple breeding”. Available in September.

Kidd’s Orange Red

Primarily a sweet apple with a rich complexity to its flavors reminiscent of a good French dessert wine.   Available in September.

Pink Lady

Crunchy texture with a tart taste and a sweet finish.  The white flesh is crisp and juicy and provides a burst of flavor. Available in October.

Pristine

This lemon-yellow apple with a sweet tart taste is the first apple of the season.   Considered by many to be the best tasting early apple. Available in late June / early July.

Reine des Reinettes

Small but with tons of sweetness, acidity, and tropical aromatics.    Available in September.

Rubinette

Considered by many to be the best tasting apple, this moderately juicy apple has a sweet, sharp flavor.  Available in late August / early September.

Virginia Beauty

This apple has a light sweetness with a yellow flesh that is fine-grained and tender. Popular for fresh eating, baking and preserves. Available in September.

William’s Pride

A dark red apple with a sweet, spicy flavor. Available in July.

Winecrisp

A crisp apple with a fruity flavor. Available in late September / early October.

Zestar!

Not for the timid. This apple is juicy with a crisp texture. Available in August.

Other Varieties include:

Akane, Ashmead Kernel, Caville Blanc, Dula Beauty, Freedom, Granny Smith, Gravenstein, Hooples Antique Gold, King David, Liberty, Orleans Antique, Reverend Morgan, Roxbury Russet, Stayman Winesap, Strawberry Pippin, Swiss Limbertwig, Sundance, Victoria Limbertwig, White Winter Pearmain, and Wickson.